Venison Sausages with Pappardelle
Well autumn is well and truly upon us; misty mornings leading to crisp bright days where I can see the …
Well autumn is well and truly upon us; misty mornings leading to crisp bright days where I can see the …
My new seasons resolution is to take more lunches to work: spending over twenty pounds a week on the same …
Pizza Rolls! Basically, yes, rolled up pizza! I adapted a Paul Hollywood recipe for his breakfast rolls, to make them a …
Hello again! It’s been a long old summer and I’ve been a bad food blogger: in fact a bad cook …
Wow, the first proper dish cooked in the new house, and in a proper kitchen with actual windows and natural …
What a busy day! Allie was late home from work, so I’m in charge – I say in charge, but …
This recipe is like the Holy Trinity of things I. Would. Not. Eat. back in my pre-Allie eats meat days. …
Just a quick post today, it’s been a busy weekend. I’m building up a new bike from an old frame …
What to cook this weekend was mostly decided by the fact that our boiler has been broken for a week …
I fancied something a bit different for a Sunday morning breakfast and as I’d been reading quite a bit about …