Country-Style Terrine

December 26, 2011

Happy Christmas everyone, hope you’ve all had a lovely weekend with lots of yummy food. I’ve had a great time …

Chicken, Ham and Mushroom Pie

December 18, 2011

Well I couldn’t resist, and used some of the left over Marmalade-Glazed Ginger Ham I cooked this week to make …

December 17, 2011

It’s almost Christmas! And Christmas just wouldn’t be Christmas without a lovely ham now, would it? I’m always a little …

December 11, 2011

This is a version of Basque Chicken made with rabbit, and so cheekily called “Jessica Rabbit” in our house. Rabbit …

December 9, 2011

There’s (almost) nothing as Christmassy as a warm sausage roll. For me they’re tied to childhood memories of after-carol-service mulled …

December 4, 2011

This is one of my favourite dishes. It’s not really much of a casserole, being much drier than the name …